• Muscle Growth & Recovery: Rich in BCAAs (leucine, isoleucine, and valine) to effectively promote muscle growth and increase post-workout blood flow.
• Essential Body Repair: Contains vital magnesium, which is involved in over 600 bodily reactions, supporting DNA repair, protein formation, and optimal muscle function.
• Superior Digestion & Absorption: Highly bioavailable and biodigestible, offering all nine essential amino acids without common allergens or digestive issues.
• Heart-Healthy & Pure: Naturally cholesterol- and saturated-fat-free, making it the clean, dairy-free choice for those monitoring heart health.
• Effective Weight Management: Promotes lasting satiety (fullness) to significantly reduce cravings and to support long-term weight loss goals.
• Ultimate Versatility in Drinks: Its hypoallergenic and non-gritty profile makes it perfect for seamlessly blending into smoothies, juices, or plain protein beverages.

INGREDIENTS

Chocolate

Pea protein isolate, Siraitia grosvenorii, natural cocoa powder, nature-identical flavour – chocolate

No artificial sweeteners, no added colours, no added preservatives

Usage

Pour, Stir, Mix

Add 1 scoop (30 g) of Pea protein isolate – chocolate to 300 ml of cold water for better taste.

Use a shaker to mix the protein shake for better solubility.

1. Is pea protein better than other plant-based proteins? 

Answer:
Pea protein is known to be one of the most digestible plant-based proteins. Pea protein is a good source of BCAAs and iron, which helps in losing weight, growing muscles and improving heart health.

2. Does pea protein taste different?

Answer:
● Our specially blended pea protein does not taste like smashed peas and has the minimal beany flavor. It dissolves easily and blends smoothly with various liquids.
● It’s your go-to choice for a non-gritty, ready-to-drink smoothie, soup, protein-fruit juice or plain protein beverage.
● It goes well with milk, yogurt, ice cream, dairy alternatives, fruit and vegetable preparations, and also works as a meat substitute.

3. What is GRAS? Is your pea protein GRAS certified?

Answer:
GRAS stands for “Generally Recognized as Safe”, consistent with Section 201(s) of the Federal Food, Drug, and Cosmetic Act. This GRAS conclusion is based on scientific procedures in accordance with 21 C.F.R. §170.30(a) and (b) and conforms to the guidance issued by the Food and Drug Administration (FDA) under 21 C.F.R. §170.36, 81 Fed. Reg. 54960 (Aug. 17, 2016). Our product is GRAS certified.

4. How is pea protein made?

Answer:
Pea protein is purified from the dry common yellow pea Pisum sativum, which has been consumed as food for centuries. The pea protein isolate is a pure, free-flowing powder that functions as a protein source in foods, and as a binder and extender in meat and poultry products.